Wednesday Markets will be first-come, first-serve, and you are welcome to choose your selection of fruits and vegetables. The cost will be $1 for all items. Hand sanitizer will be available and social distancing will be enforced in the line-up. We will be located at 2670 Victoria Drive on Wednesday, July 14 between 11:00am-12:30pm. Finally, please bring cash and your own bag.

Here’s what to expect at the market:

• Fuji Apples (WA)
• Apricots (BC)
• Bell Peppers (BC)
• Cauliflower (CALI)
• Yellow Zucchini (BC)
• White Daikon / Lo Bok (CALI)
• Tomatoes (BC)

And expect brassica greens and other produce provided by the local farm Tsawwassen Farm School!

Hope to see you soon!

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The Vancouver Community Fridge, stocked with leftover kale and greens from our market. Photo credits to Linda Lee.