Wednesday Markets will be first-come, first-serve, and you are welcome to choose your selection of fruits and vegetables. The cost will be $1 for all items. Hand sanitizer will be available and social distancing will be enforced in the line-up. We will be located at 2670 Victoria Drive on Wednesday, July 14 between 11:00am-12:30pm. Finally, please bring cash and your own bag.
Here’s what to expect at the market:
- Fuji Apples (WA)
- Apricots (BC)
- Bell Peppers (BC)
- Cauliflower (CALI)
- Yellow Zucchini (BC)
- White Daikon / Lo Bok (CALI)
- Tomatoes (BC)
And expect brassica greens and other produce provided by the local farm Tsawwassen Farm School!
Hope to see you soon!
The Vancouver Community Fridge, stocked with leftover kale and greens from our market. Photo credits to Linda Lee.