This Wednesday we are at Cedar Cottage Neighborhood House! We will have Organic Swiss Chard. Swiss Chard is related to beets and spinach! Swiss Chard can be eaten raw but is more tender when cooked. When preparing it for sauteing, cook the stalks first as they are tougher than the leaves. This provides more cooking time allowing for them to soften. Check out this recipe for a little inspiration 🙂
Here’s what to expect at the market:
- Honey Crisp Apples (BC)
- Organic Swiss Chard (CA/MX)
- Organic Celery (CA/MX)
- Asparagus Tips (Mex)
- Broccoli Crowns (CA/AZ)
- Cantaloupes
- Brussel Sprouts (Wash)
- Persian Pickle Cucumbers (Mex)
- Jumbo Red Onions (Wash/Idaho)
- Red Hot House Peppers (Mex)
- Red Cabbage (Calif)
- Radishes (Calif)
- Zucchini (Mex)
- Baby Bok Choy (Mex)
Come on down to this Wednesdays Community Food Market (see here for location) to stock up on fresh fruits and veggies! We will be at Cedar Cottage Neighbourhood House from 2:30 pm to 3:30 pm.
See you this Wednesday!
*As always, produce lists are subject to change. Thank you for your understanding
Cedar Cottage Food Network Society 